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Pea Protein (500g, 1kg)
Price: $49.45 $34.95
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Vital Protein
Vital Protein is extracted from Golden Peas and has the most balanced amino acid profile of any plant based protein and the highest bio-availability.
The phenomenal protein bio-availability of Vital Protein is ensured by a new breakthrough patented natural enzyme process that allows access to the full amino acid profile.
Protein is essential for the support of lean muscle mass, immune function, energy levels, weight control and is the basis for all enzyme activity for basic body maintenance and detoxification.
Vital Protein is ideal for use in sports, weight control or as a source of valuable amino acids, especially suitable for vegetarians and vegans.
Vital Protein is an ideal nutritional companion to Vital Greens.
Its carbohydrate level is exceptionally low. It has a smooth texture, excellent solubility and tastes great! Vital Protein is versatile and delicious in hot or cold drinks, smoothies, baked in cakes, biscuits etc.
Vital Protein product summary
> HACCP Certified 100% Vegetable Origin
> 88% Bio-available Protein
> Low Carbohydrate Level (0.1%), Low Allergenic, Low in Anti-Nutritional Factors
> High Tolerance, High Alkalinity level (ph 7.5), High Digestibility (98%)
> Amino Acid Score 0.9 (norm FAO 1991), Balanced Amino Acid profile
> Gluten Free, GM Free, Lactose Free
> Grown in a greenhouse - no pesticides or chemicals used
> Correct ratio of minerals and trace elements
> Rich in valuable Amino Acids for weight control, not deposited in the body as fat
> Ideal for Sports or Medicinal purposes
AVERAGE AMINO ACID CONTENT - grams / 100 grams protein
VITAL PROTEIN NUTRITIONAL FACTS
| Nutrient | Quantity | Nutrient | Quantity |
|
Glycine |
4.1 |
Phenylalanine |
5.6 |
|
Alanine |
4.4 |
Tryptophan |
1.0 |
|
Valine |
5.2 |
Proline |
4.4 |
|
Leucine |
8.7 |
Methionine |
1.2 |
|
Isoleucine |
4.7 |
Cysteine |
1.1 |
|
Serine |
5.6 |
Lysine |
7.7 |
|
Threonine |
3.9 |
Histidine |
2.7 |
|
Tyrosine |
3.9 |
Arginine |
9.1 |
|
Aspartic Acid |
12.5 |
Glutamic Acid |
20.3 |
| Location | Quantity (per 100 grams) | |
|
Protein |
88.0 |
|
|
Carbohydrates |
0.1 |
|
|
Dietary Fibre |
2.3 |
|
|
Fat |
1.0 |
|
|
KiloCalories |
351.0 |
|
|
Kilojoules |
1467.0 |